Cozy Apple Kringle with Vanilla Glaze

Name: Cozy Apple Kringle with Vanilla Glaze
Prep time: 30 min
Cook time: 45 min
Total time: 1 h 15 min
Yield: 8 servings
Ingredients: 2 1/4 cups all-purpose flour; 1/4 cup granulated sugar; 1 tsp salt; 1 package (2 1/4 tsp) active dry yeast; 1/2 cup milk, warmed; 1/2 cup unsalted butter, melted; 2 large eggs; 3 medium apples, peeled and diced; 1/2 cup brown sugar; 1 tsp cinnamon; 1/4 tsp nutmeg; 1 tbsp lemon juice; 1 cup powdered sugar; 2 tbsp milk; 1 tsp vanilla extract

Highlighted under: Baking & Desserts

Indulge in the comforting flavors of fall with this Cozy Apple Kringle topped with a delightful vanilla glaze. Perfect for brunch or an afternoon treat!

Created by

Freya Cooper

Last updated on 2025-12-22T22:18:40.328Z

This Cozy Apple Kringle is a delightful pastry that combines flaky dough with sweet, spiced apples. It's drizzled with a creamy vanilla glaze that adds the perfect finishing touch. Enjoy it warm with a cup of coffee or as a sweet dessert after dinner!

        Why You'll Love This Recipe
        Warm, spiced apples nestled in buttery pastry
Decadent vanilla glaze that enhances every bite
Perfect for sharing with family and friends

      

The Perfect Fall Treat

As the leaves begin to change color and the air turns crisp, there's nothing quite like the aroma of baked apples and warm spices wafting through your home. This Cozy Apple Kringle is not just a delicious treat, but a celebration of the flavors of fall. The combination of tender, spiced apples enveloped in a rich, buttery pastry will make your kitchen feel like a warm hug on a chilly day.

Whether you’re hosting a brunch gathering or simply treating yourself during a quiet afternoon, this kringle will impress your guests and satisfy your cravings. The addition of the decadent vanilla glaze takes it to the next level, making it a standout dessert that’s sure to be remembered. Plus, it’s easy to make, so you can whip it up without spending hours in the kitchen.

A Tradition Worth Sharing

Baking has always been a cherished tradition, often bringing family and friends together in the kitchen. This Cozy Apple Kringle is perfect for sharing, making it a wonderful centerpiece for your next gathering. As you pull the kringle from the oven, gather your loved ones around to enjoy the delightful aroma and the anticipation of tasting this delicious creation.

Imagine the smiles on their faces as they take their first bites, savoring the sweet and spiced apple filling paired with the flaky pastry. It’s more than just a dessert; it’s an experience that creates memories. So, roll up your sleeves, invite your loved ones to join in the fun, and create a new family tradition with this delightful recipe.

Tips for Success

To ensure your Cozy Apple Kringle turns out perfectly, make sure to use the freshest apples available. Varieties like Granny Smith or Honeycrisp work wonderfully, as they balance sweetness and tartness. Additionally, don’t rush the dough rising process; allowing it to rise for a full hour helps develop the flavors and texture, resulting in a wonderfully fluffy pastry.

When assembling the kringle, feel free to get creative with the shape. While the traditional ring is beautiful, you can also form it into a braid or a simple loaf, depending on your preference. No matter the shape, the taste will remain irresistible, making it a versatile recipe that you can adapt to suit your style.

Ingredients

Gather the following ingredients to make your delicious apple kringle:

For the Dough

2 1/4 cups all-purpose flour
1/4 cup granulated sugar
1 tsp salt
1 package (2 1/4 tsp) active dry yeast
1/2 cup milk, warmed
1/2 cup unsalted butter, melted
2 large eggs

For the Apple Filling

3 medium apples, peeled and diced
1/2 cup brown sugar
1 tsp cinnamon
1/4 tsp nutmeg
1 tbsp lemon juice

For the Vanilla Glaze

1 cup powdered sugar
2 tbsp milk
1 tsp vanilla extract

Once you've gathered all your ingredients, you're ready to start making your Cozy Apple Kringle!

Instructions

Follow these steps to create your delicious kringle:

Prepare the Dough

In a mixing bowl, combine flour, sugar, salt, and yeast. In a separate bowl, mix warm milk, melted butter, and eggs. Gradually combine wet and dry ingredients until a dough forms.

Knead for 5 minutes until smooth. Let rise in a warm place for 1 hour.

Make the Filling

In a bowl, combine diced apples, brown sugar, cinnamon, nutmeg, and lemon juice. Set aside.

Assemble the Kringle

Preheat your oven to 350°F (175°C). Roll out the dough into a rectangle on a floured surface. Spread the apple filling evenly over the dough, then fold the dough over the filling, sealing the edges.

Shape into a ring and place on a baking sheet.

Bake the Kringle

Bake in the preheated oven for 25-30 minutes, or until golden brown. Let cool slightly.

Prepare the Glaze

In a small bowl, mix powdered sugar, milk, and vanilla extract until smooth. Drizzle over the warm kringle before serving.

Enjoy your warm and cozy apple kringle with a cup of tea or coffee!

Storing Your Kringle

If you happen to have leftovers (though we doubt it!), storing your Cozy Apple Kringle is simple. Allow it to cool completely, then wrap it tightly in plastic wrap or aluminum foil. It can be stored at room temperature for up to three days. However, for longer freshness, consider refrigerating it, where it can last for about a week.

When you're ready to enjoy it again, simply reheat slices in the microwave for a few seconds or warm them in the oven at a low temperature. This will help restore its delightful texture and make it taste freshly baked. Enjoying a slice of this kringle with a warm cup of coffee or tea is the perfect way to start or end your day.

Customization Ideas

One of the best things about this kringle recipe is its versatility. While the apple filling is traditional, you can experiment with other fruits or even a combination of fruits. Pears, cranberries, or even a mix of berries can create a unique flavor profile that suits your taste.

Additionally, feel free to spice it up! Adding a dash of ginger or cloves to the apple filling can elevate the flavor, giving it a warm, aromatic touch. For an added crunch, consider sprinkling some chopped nuts like walnuts or pecans over the filling before folding the dough. These small tweaks can turn this Cozy Apple Kringle into your signature dessert.

Questions About Recipes

→ Can I use store-bought dough?

Yes, you can use store-bought puff pastry or pie dough for a quicker option.

→ How do I store leftovers?

Store leftover kringle in an airtight container at room temperature for up to 3 days.

→ Can I freeze the kringle?

Yes, you can freeze the unbaked kringle. Just thaw and bake when ready to enjoy.

→ What type of apples are best for baking?

Honeycrisp, Granny Smith, or Braeburn apples work great for a delicious filling.